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First reported 1,130 days ago
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植物性飲食可降低新冠肺炎的嚴重程度
發表在《英國醫學期刊營養、預防與健康》上的研究發現,飲食習慣對新冠感染的嚴重程度起著重要的作用。在六個國家的數據中,植物性飲食與新冠肺炎中度至重度症狀罹患率較低有關聯。人們可以考慮採用這些飲食習慣來預防嚴重的新冠肺炎。
2021年8月
https://nutrition.bmj.com/content/4/1/257
https://nutrition.bmj.com/content/4/1/257
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