動物性蛋白質對降血壓也很有效，這點很令人驚訝吧？事實上，動物性食品所含的一種胺基酸「脯胺酸」，已知有降血壓的效果。雖然大豆等植物性食品也含有脯胺酸，但能發揮降血壓效果的，只有動物性食品所含的脯胺酸。 ⋯⋯

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趙倪欣 mark this message contains misinformation

replied 1,778 days ago｜originally written by 趙倪欣

動物性蛋白質對降血壓也很有效，這點很令人驚訝吧？事實上，動物性食品所含的一種胺基酸「脯胺酸」，已知有降血壓的效果。雖然大豆等植物性食品也含有脯胺酸，但能發揮降血壓效果的，只有動物性食品所含的脯胺酸。

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